My Kitchen in Rome
Recipes and Notes on Italian Cooking
by Rachel Roddy
Should I read this?
appears in Italian Cookbooks.
When Rachel Roddy visited Rome in 2005 she never intended to stay. But then she happened upon the neighborhood of Testaccio, the wedgeshaped quarter of Rome that centers around the old slaughterhouse and the bustling food market, and fell instantly in love. Thus began an Italian adventure that has turned into a brand new life. My Kitchen in Rome c...
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appears in Italian Cookbooks.
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