Vegan Cooking

THE INSTANT NEW YORK TIMES BESTSELLER NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurious EATER Stained Page Infatuation Spruce Eats Publisher's Weekly Food52 Toronto Star ...

Want to cook ridiculously good plantbased food from scratch but have no idea where to start With over 100 incredibly easy and outrageously tasty allplants meals, BOSH! The Cookbook will be your guide.Henry Firth and Ian Theasby, creators of the world?s biggest and fastestgrowing plantbased platform, BOSH!, are the new faces of the food revolut...

100 vegan recipes that riff on Southern cooking in surprising and delicious ways, beautifully illustrated with fullcolor photography. Jenn Claiborne grew up in Atlanta eating classic Soul Foodfluffy biscuits, smoky sausage, Nana's sweet potato piebut thought she'd have to give all that up when she went vegan. As a chef, she instead spent year...

“Available recommendation signals suggest this title has discovery traction, but there is not enough safe category context to make a stronger reader-fit claim.”

A guide to creating vegan versions of staple ingredients to stock the fridge and pantryfrom dairy and meat substitutes such as vegan yogurt, butter, mayo, bacon, and cheese, to mustards, dressings, pancake mix, crackers, pasta sauces, cookies, and more. Kitchen crafters know the pleasure of making their own staples and specialty foods, whethe...

African, Caribbean, and southern food are all known and loved as vibrant and flavorpacked cuisines. In AfroVegan, renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present wholly new, creative culinary combinations that will amaze vegans, veget...

More than 100 beautifully simple recipes that teach you the basics of a great vegan meal centered on real food, not powders or meat substitutesfrom the James Beard Awardwinning chef and author of AfroVeganFood justice activist and author Bryant Terry breaks down the fundamentals of plantbased cooking in Vegetable Kingdom, showing you how to ma...