The Korean Vegan Cookbook
Reflections and Recipes from Omma's Kitchen
by Joanne Lee Molinaro
Should I read this?
Recommended by 1 source and appears in Vegan Cooking, Vegetarian Cookbooks, and Vegan Cookbooks.
THE INSTANT NEW YORK TIMES BESTSELLER NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurious EATER Stained Page Infatuation Spruce Eats Publisher's Weekly Food52 Toronto Star ...
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Why recommended
Recommended by 1 source and appears in Vegan Cooking, Vegetarian Cookbooks, and Vegan Cookbooks.
Recommended by notable people
People and public figures who have recommended this book.
Recommendation Signals
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Appears In
Not sure if this is the right fit?
Consider East by Meera Sodha.
“Bright, chatty, and recipe-driven, East presents approachable vegan and vegetarian dishes adapted for a US pantry, with short personal notes and craveable flavor combinations. Most recipes favor familiar techniques and ingredients that reward everyday cooks who want to expand beyond standard salads or pastas. Main limitation: several recipes expect a modest spice cupboard or specialty pantry items and the book rarely provides step-by-step photos or troubleshooting, so cooks seeking tight precision or minimal shopping may find parts fiddly.”
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How recommendation signals are reviewed
Each recommendation is collected from a public source — interviews, articles, or curated lists — and linked to its original URL. Books with many verifiable recommendations from respected people rank higher.