Vegetable Kingdom
The Abundant World of Vegan Recipes
by Bryant Terry
Should I read this?
appears in Vegan Cooking, Vegan Cookbooks, and Cookbooks.
More than 100 beautifully simple recipes that teach you the basics of a great vegan meal centered on real food, not powders or meat substitutesfrom the James Beard Awardwinning chef and author of AfroVeganFood justice activist and author Bryant Terry breaks down the fundamentals of plantbased cooking in Vegetable Kingdom, showing you how to ma...
Looking for Kindle, hardcover, paperback, or audiobook editions?
Check formats, pricing, and current availability directly.
Why recommended
appears in Vegan Cooking, Vegan Cookbooks, and Cookbooks.
Recommendation Signals
Recommendation proof is sourced from public posts, interviews, reading lists, and cited references.
No verified recommendation proof available yet.
Appears In
Not sure if this is the right fit?
Consider East by Meera Sodha.
“Bright, chatty, and recipe-driven, East presents approachable vegan and vegetarian dishes adapted for a US pantry, with short personal notes and craveable flavor combinations. Most recipes favor familiar techniques and ingredients that reward everyday cooks who want to expand beyond standard salads or pastas. Main limitation: several recipes expect a modest spice cupboard or specialty pantry items and the book rarely provides step-by-step photos or troubleshooting, so cooks seeking tight precision or minimal shopping may find parts fiddly.”
Similar books
East
Meera Sodha
The Korean Vegan Cookbook
Joanne Lee Molinaro
Sweet Potato Soul
Jenne Claiborne
How to Cook Everything
Mark Bittman
How to Eat a Peach
Diana Henry
Cook This Book
Molly Baz
Ottolenghi Flavor
Yotam Ottolenghi, Ixta Belfrage, Tara Wigley
The Homemade Vegan Pantry
Miyoko SchinnerHow recommendation signals are reviewed
Each recommendation is collected from a public source — interviews, articles, or curated lists — and linked to its original URL. Books with many verifiable recommendations from respected people rank higher.